The effects of the amaranth Extract (Amaranthus spp.) on Molting of Orange Mud Crab (Scylla olivacea, Herbst 1796).
Hasnidar, Hasnidar (2021) The effects of the amaranth Extract (Amaranthus spp.) on Molting of Orange Mud Crab (Scylla olivacea, Herbst 1796). AACL Bioflux, 14 (2). pp. 1036-1045. ISSN 18448143
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Official URL: https://www.scopus.com/sourceid/19300156808?origin...
| Item Type: | Article |
|---|---|
| Subjects: | S Agriculture > SH Aquaculture. Fisheries. Angling |
| Divisions: | FAKULTAS PERIKANAN |
| Depositing User: | Admin Admin |
| Date Deposited: | 25 Oct 2021 07:36 |
| Last Modified: | 24 May 2022 03:59 |
| URI: | http://192.168.168.84/id/eprint/689 |
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