Karakteristik kimiawi tepung ikan molly, Poecilia latipinna (Lesueur 1821)
Tamsil, Andi (2020) Karakteristik kimiawi tepung ikan molly, Poecilia latipinna (Lesueur 1821). Jurnal Pengolahan Hasil Perikanan Indonesia, 23 (2). pp. 392-401. ISSN 23032111
![[thumbnail of File Jurnal (2).pdf]](http://192.168.168.84/style/images/fileicons/text.png "File Jurnal (2).pdf") |
Text
File Jurnal (2).pdf Download (444kB) |
|
Text
Similarity_check_KARAKTERISTIK KIMIAWI TEPUNG IKAN MOLLY, POECILIA LATIPINNA (LESUEUR 1821).pdf Download (2MB) |
Official URL: https://jurnal.ipb.ac.id/index.php/jphpi/index
| Item Type: | Article |
|---|---|
| Subjects: | S Agriculture > SH Aquaculture. Fisheries. Angling |
| Divisions: | FAKULTAS PERIKANAN |
| Depositing User: | Admin Admin |
| Date Deposited: | 22 Jan 2024 09:14 |
| Last Modified: | 22 Jan 2024 09:14 |
| URI: | http://192.168.168.84/id/eprint/5430 |
Actions (login required)
 |
View Item |