The effects of the amaranth Extract (Amaranthus spp.) on Molting of Orange Mud Crab (Scylla olivacea, Herbst 1796).
Tamsil, Andi (2021) The effects of the amaranth Extract (Amaranthus spp.) on Molting of Orange Mud Crab (Scylla olivacea, Herbst 1796). AACL Bioflux, 14 (2). pp. 1036-1045. ISSN 18448143
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Official URL: http://www.bioflux.com.ro/docs/2021.1036-1045.pdf
| Item Type: | Article |
|---|---|
| Subjects: | S Agriculture > SH Aquaculture. Fisheries. Angling |
| Divisions: | FAKULTAS PERIKANAN |
| Depositing User: | Admin Admin |
| Date Deposited: | 22 Jan 2024 08:17 |
| Last Modified: | 22 Jan 2024 08:17 |
| URI: | http://192.168.168.84/id/eprint/5420 |
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