Pengaruh Implementasi Total Quality Management (TQM) Terhadap Efisiensi Produksi pada Industri Makanan di Indonesia: Sebuah Tinjauan Literature
Serang, Serlin (2023) Pengaruh Implementasi Total Quality Management (TQM) Terhadap Efisiensi Produksi pada Industri Makanan di Indonesia: Sebuah Tinjauan Literature. Management Studies and Entrepreneurship Journal (MSEJ), 4 (4). pp. 3234-3241. ISSN 2715792X
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Official URL: https://journal.yrpipku.com/index.php/msej/article...
| Item Type: | Article |
|---|---|
| Subjects: | H Social Sciences > HD Industries. Land use. Labor > HD28 Management. Industrial Management |
| Divisions: | FAKULTAS EKONOMI > MANAJEMEN |
| Depositing User: | Admin Admin |
| Date Deposited: | 02 Aug 2023 05:57 |
| Last Modified: | 02 Aug 2023 05:57 |
| URI: | http://192.168.168.84/id/eprint/3554 |
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