Identification of Fatty Acids in Virgin Coconut Oil (VCO), Cocoa Beans, Crude Palm Oil (CPO), and Palm Kernel Beans Using Gas Chromatography
Sabahannur, St (2022) Identification of Fatty Acids in Virgin Coconut Oil (VCO), Cocoa Beans, Crude Palm Oil (CPO), and Palm Kernel Beans Using Gas Chromatography. In: IOP Conf. Series: Earth and Environmental Science, 2022.
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Official URL: https://iopscience.iop.org/article/10.1088/1755-13...
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Subjects: | S Agriculture > S Agriculture (General) |
| Divisions: | FAKULTAS PERTANIAN > AGROBISNIS |
| Depositing User: | Admin Admin |
| Date Deposited: | 12 Jul 2023 01:00 |
| Last Modified: | 12 Jul 2023 01:00 |
| URI: | http://192.168.168.84/id/eprint/3176 |
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