IBM KELOMPOK USAHA HASIL LAUT PULAU LAE-LAE MAKASSAR

Sabahannur, St (2017) IBM KELOMPOK USAHA HASIL LAUT PULAU LAE-LAE MAKASSAR. Jurnal Balireso, 2 (1). pp. 19-27. ISSN 2502-0617

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Abstract

Micro, small and medium business group is a labor-intensive, the use of a relatively small venture
capital and technology tend to be simple. This business group has the potential to improve living
standards. On the island of Lae-Lae District of Ujung Pandang Makassar City there are groups of
small and medium enterprises (SMEs) that the Sinar Lae-Lae and the Anggur group. SME group
is developing marine products such as fish, squid and seaweed. This business group has a lot of
innovation in producing seafood products such as meatballs, shredded fish, sweets and crackers
seaweed. The results of the discussion and identification of problems in the production of a group
of SMEs found that the amount of production is limited because of production activities take place
only at night when the electricity supply is available. Variations seaweed crackers produced
limited and the packaging of the product be done without tools vacuum sealer. In addition, the
packaging of sweets seaweed less attractive, is not hygienic and does not include the date of
production. Targets were achieved in both groups of SMEs are to increase production through the
installation of solar panels so that the production process can be done not only at night but also
during the day. In addition, create a variant form of seaweed crackers crackers using molds,
packaging more attractive by means of vacuum sealer, hygiene and labeling of products produced.
Keywords: SMEs, marine products, Island Lae-Lae

Item Type:	Article
Subjects:	S Agriculture > S Agriculture (General)
Divisions:	FAKULTAS PERTANIAN > AGROBISNIS
Depositing User:	Admin Admin
Date Deposited:	11 Jul 2023 02:46
Last Modified:	11 Jul 2023 02:46
URI:	http://192.168.168.84/id/eprint/3146

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